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Food & Drink

It’s Time for Twin Cities Chefs to Embrace Spam

Spam is beloved throughout the world, created and produced right here in Minnesota, and, thanks to celeb chefs and social media, more popular than ever. Why don’t more local restaurants appreciate it?

Milly’s Wine Bar & Bistro Is *So* Close to Opening

Coming soon to the Mill District: charcuterie boards, books, and wines from around the world.

May 8, 2023

With Dutch Bar, Northeast Gets an Intimate, Timeless Space for Drinks and Snacks

"We don't have a wine bar in Northeast!" laments owner Patty Grell. Well... now we do.

Wanna Buy Vo’s Vietnamese Restaurant?

The turn-key establishment can be yours for $675K.

April 26, 2023

Get a Sneak Peek of the Indigenous Food Lab—Plus Fresh Tortillas—This Week at Midtown Global Market

The market/restaurant/education center will begin its multiphase opening in about a month.

April 25, 2023

Dabbler Depot Is Building a Little Twin Cities THC Empire

Dreamed of picking from 100 different THC drinks under one roof? Now you can.

April 20, 2023

A U of M Reporter Explores BORG, the Latest Binge-Drinking Craze

What the hell is it? Why is it everywhere? How dubious are the health claims? What should I name mine?