Food & Drink
Khue’s Kitchen Finds a New Home, Travail’s Takeover Continues, and More February Food News
Plus Dark Horse rides off into the sunset, The Market at Malcolm Yards looks to expand, and more.
Best Budget Bites: $8.11 ‘Specialty Sandwiches’ From Nelson Cheese & Deli
It's lunchtime. Do you know where your sandwiches are?
‘The Most Interesting Sandwich In the World’? It’s at a Minnetonka Strip Mall.
Or how I learned to stop buying $16 sandwiches and love (or at least like) Ham's.
Brunch Buds: Let’s Visit a Cozy Throwback in an Age of Steel and Concrete
At Brothers Cafe you can fill up on hash browns all morning while your kid plays with empty cream containers.
Doin’ Beers: 5 Minnesota Beers to Drink in February
Stout Month strikes back.
Native New Yorker Here. MN’s Sandwich Scene Stinks—But These 5 Sub Shops Rock.
Ayyy! I'm eatin' a long sandwich here!
Why Do So Many of Minneapolis’s Best Sandwiches Come From Liquor Stores?
Racket investigates a delicious phenomenon.
Momo Café, a New Coffee Shop and Tea House From Momo Sushi’s Chef, Opens This Week
Momo Café feels like a well-loved home, with warming beverages and decorations from its chef's personal collection of traditional Tibetan art.
It’s Easy to Make Your Own Maple Syrup (If You Don’t Blow it Like I Did)
Do some urban foraging you can drizzle on your pancakes.
