Food & Drink
Summer Guide 2026: Farmers Markets and U-Pick Produce
Who needs grocery stores when you have these great options?
5 Things to Know About Baba Saj, Blaine’s 24-Hour Shawarma Shop
Baba Saj feels like the best kind of party: one that's centered around bread.
Now Open: Vietnamese Sweet Treats on Eat Street, 2 More Tonos, and Pizza + Momos on West Seventh
Plus saying goodbye to Beast, Bauhaus, Borough, and more in the May Racket Restaurant Roundup.
Get Your Bread at the Trailhead: Aki’s Takes Over Theo Wirth Cafe
There's a grand opening celebration this weekend.
Weed Weviews: 4 Things I Tried in May
This month I dabbled in more NA beer, some drinks with pretty cans, a minty micro, and a mocktail (that will get you high).
Doin’ Beers: 5 Minnesota Beers to Drink in Worker Solidarity
This month we’re doin’ union beers.
Best Budget Bites: $7.95 Classic Breakfast Croissant From Mi-Sant
Throw every rule out the window: We're doing banh mi for breakfast.
A Guide to the Kingfield Farmers Market From its Biggest Fan
Hop in the pool, get your knives sharpened, and eat the country's best goat cheese on Sundays through October.
The Future of MN’s Weed Biz Is Looking Good—Unless the Feds Kill It All
Hemp-derived producers are struggling to do business while craft flower could fully bloom this fall. Meanwhile, folks are developing green thumbs at home.
A New Yorker’s Top 5 Pizzas by the Slice in the Twin Cities
I’ve tried every local establishment that sells (or claims to sell) New York-style pizza by the slice. These are the best.









