Food & Drink
Weed Weviews: 4 Things I Tried in April
Happy 4/20 everyone!
Dabbler Depot Is Building a Little Twin Cities THC Empire
Dreamed of picking from 100 different THC drinks under one roof? Now you can.
A U of M Reporter Explores BORG, the Latest Binge-Drinking Craze
What the hell is it? Why is it everywhere? How dubious are the health claims? What should I name mine?
Workers at Duluth’s Vikre Distillery Are Unionizing
The union drive just went public.
Northern Coffeeworks Gets a Full Remodel, With a Fun Outdoor Twist
WFH dream scenario: coffee trailer with picnic tables and outdoor Wi-Fi.
Doin’ Beers: 5 Minnesota Beers to Drink in April
A penultimate beer roundup from Racket’s outgoing beer columnist.
Minnesota’s Newest Mead-Maker Just Opened a Cozy Minneapolis Tasting Room
The award-winning Bumbling Fools Mead is up and running in Como.
‘It’s Like a Renaissance’: Baba’s to Open Hummus House, Bakery, and Market
Hummus, mana’eesh, and more head for the old Galls uniform store this July.
Hi Flora!: MN’s First THC Restaurant Gets a New Name, Opening Date
The restaurant will follow later this spring, but the storefront debuts this month. We'll give you ONE GUESS when the grand opening is.
Best Budget Bites: $9 Shish Taouk Sandwich from Ed’s Deli
Middle Eastern delights from a suburban bodega-like setting.
