JD Hovland
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Food & Drink
In Tiny Watkins, MN, Keek’s Restaurant Revels in Literal Farm-to-Table Cooking
How chef/owner Colin Kuechle is bringing Thai steak salad and chicken dijonnaise to cow country.
Food & Drink
Minnesota’s Lonely Links
What can the comings and goings of national restaurant chains teach us about the way we eat?
