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Andrew Zimmern

Andrew Zimmern has spent decades proving that food can be a powerful force for cultural understanding and social change. An Emmy-winning and James Beard Award-winning television host, chef and food advocate, he brings boundless curiosity and deep empathy to his exploration of global cuisine on his acclaimed shows, including the Bizarre Foods franchise, The Zimmern ListWhat’s Eating AmericaFamily Dinner, and Wild Game Kitchen. His work extends far beyond television into restaurants, publishing, and philanthropy, all driven by his conviction that shared culinary experiences can bridge divides and create lasting change.

Sysco-Restaurant Depot Merger Is a Rotten Deal for Restaurants

The Independent Restaurant Coalition is urging the FTC to block Sysco’s proposed $29.1 billion acquisition of Restaurant Depot.

September 21, 2026